This article is part of our zero-proof special, where we share surprising insights and honest buying advice on all things alcohol-free. Curious about the best non-alcoholic red wine? Come take a look!
Table of Content
- Somewhere Between Sommelier Picks and Supermarket Finds – Which Non Alcoholic Wines Made It into Our Review?
- How Did We Test the Non Alcoholic Wines?
- All Non Alcoholic White Wines Reviewed
- 5 Myths About Non Alcoholic Wine
- Non Alcoholic White Wines – Ingredient Overview
- Non Alcoholic White Wines Reviewed – 6 Takeaways
- Hangover After a Non Alcoholic Tasting?
- Zero Booze, Full Choice – Where to Find Great Non Alcoholic Wine
- Which One Is the Best Non-Alcoholic White Wine? – Our Best in Test, Best Buy and Flop
- The Remaining Non Alcoholic White Wines in the Review
Wine behind the wheel? Absolutely! But how good are non alcoholic white wines really? We hosted a laid-back DOWNTOWN tasting session and invited along some friends from @abnormstudio, @heizrclub and @tofino.store to sip our way through 12 bottles of non-alcoholic white wine. Non alcoholic wine is no longer just a backup plan – it’s a statement of a conscious lifestyle and totally on trend. Especially white wines without the booze promise summer vibes, vibrant aromas and easygoing pleasure for all occasions. Here’s what impressed us – and what didn’t. Cheers!
Whether it’s a sunset date on a rooftop, dinner with friends or a little me-time on your terrace – non alcoholic white wine is no longer just a bland knockoff of its boozy cousins. The range is huge and seriously exciting: From zesty Sauvignon Blanc alternatives to delicately sparkling whites that verge on bubbly. Many non alcoholic white wines today bring bright freshness, zesty acidity and even a touch of fizz – qualities you’d normally expect from a glass of sparkling wine. Perfect for warm days, light dishes or simply a little joy in a glass. And because the non alcoholic world plays by its own rules, categories start to blur. A dealcoholized white wine with bubbles – is it sparkling wine? Or just a really good wine with a twist?
Somewhere Between Sommelier Picks and Supermarket Finds – Which Non Alcoholic Wines Made It into Our Review?
We rode the summer vibe and tasted our way through 12 non alcoholic white wines – zero booze, but plenty of “aha” moments (some even surprisingly pleasant). What’s left? Respect for the category, surprise at the variety – and the realization that less is sometimes more. And sometimes… just less.
The price range? All over the place – from around a fiver to just under €16. In the mix: easygoing post-work vinos and bottles you’d rather save for a special occasion. Variety was the name of the game – from Riesling to Chardonnay, from the Palatinate to Spain, from organic vineyards to conventional production. And the fame factor? Just as colorful as the labels. From mass-market supermarket wines to carefully curated insider picks from niche online shops. From a winemaker who’s made it onto talk shows to a family-run winery in Baden with heart, a dog, and hillside vines. A vibrant lineup – and that’s exactly what made it so exciting.
How Did We Test the Non Alcoholic Wines?
What did we want to know from our non alcoholic wine review? First off: What vibe do bottles and labels give off? What does the nose say on first sniff? But most importantly, of course: Does it actually taste good? Would we drink it by choice – maybe even buy it ourselves? And: Does the price match the flavor?
This comparison isn’t for sommeliers – it’s for realists and wine lovers. We’re not here to get lost in endless tasting notes and fancy flavor talk. We’re checking: What can the average drinker actually taste – and what not? Which non alcoholic wine is worth its price tag? And which ones are you better off leaving on the shelf? No expert jargon, just honest, no-frills feedback from a consumer’s point of view – so you know exactly what you’re getting into (and what you might want to skip).
Alle alkoholfreien Weißweine im Test
| Producer | Product | Grape Variety | Region | Price per 750 ml bottle (in €) |
|---|---|---|---|---|
| III Freunde | Riesling Null | Riesling | Germany | € 9.90 |
| Andreas Männle | Blanc de Blancs | Scheurebe, Gewürztraminer | Baden (Germany) | € 9.90 |
| Bähr | VINOPUR WEISS Edition Muscat | Muskateller | Germany | € 16 |
| Bergdolt-Reif & Nett | Reverse Sauvignon Blanc | Sauvignon Blanc | Pfalz (Germany) | € 12.50 |
| Carl Jung GmbH | Chardonnay | Chardonnay | Rheingau (Germany) | |
| Kolonne Null | Riesling (2024) | Riesling | Nahe (Germany) | € 10.90 |
| Leitz | Eins, Zwei, Zero Riesling entalkoholisiert | Riesling | Rheingau (Germany) | € 8.50 |
| Mayer am Pfarrplatz | Mayer Alkoholfrei Riesling | Riesling | Wien (Austria) | 13 € |
| Michel Schneider | Chardonnay Alkoholfrei | Chardonnay | EU | € 4.99 – 5.69 |
| SOBERCIETY | Missed You Sauvignon Blanc alkoholfrei | Sauvignon Blanc | Germany | € 15.90 |
| St. Antony | Pinot Blanc | Pinot Blanc | Rheinhessen (Germany) | € 9.50 |
| Torres | Natureo Blanco Muscat (2024) | Muskateller | Penedès (Spain) | € 8.90 – 12.99 |
5 Myths About Non Alcoholic Wine
Non alcoholic wines are trending, but opinions couldn’t be more divided. In our circles, the topic sparks heated debates – often based on half-baked truths and old clichés. Is alcohol free white wine really just overpriced grape juice? Time to bust some myths and separate facts from fiction.
1. Way too expensive for what you get
Non alcoholic white wine is just overpriced grape juice. No complexity, no depth, no character – at least that’s what the critics say. And yes, dealcoholized wine often costs more than the boozy original. But is that actually fair?
2. Just for pregnant women and health freaks
Order an Non alcoholic wine, and chances are you’ll get a pitying look. Is it really only a drink for those who “aren’t allowed”? Or are there solid reasons to go alcohol free by choice?
3. Tastes bad
Too sour, too sweet, too boring – non alcoholic wine is often associated with compromise. People assume that if you’re drinking it, you either can’t or don’t want alcohol – and taste takes a backseat. But can dealcoholized white wine actually taste good?
4. Sugar trap in non alcoholic red wine?
“non alcoholic wine has more sugar and calories than the real thing.” Is that true – or just another false rumor?
5. Surely there’s weird stuff in it?
Worries about additives and ingredients keep a lot of people from giving non alcoholic wine a shot. But is a traditional glass of white really the healthier option in the end?
As you can see: non alcoholic wine has it tough. The skepticism begins even before the first bottle is popped. But how much of it holds up? Keep reading – we’ll set the record straight.
How Do You Get the Spirit Out of the Bottle? The Making of Non Alcoholic Wine
Before judging non alcoholic white wine, it helps to understand how it’s made – and what really goes on during the dealcoholization process. Why is non alcoholic wine often more expensive? How long does it stay fresh? And how much sugar is actually in it? Let’s break it down.
Non alcoholic white wine isn’t just fancy grape juice – it’s real wine, with the alcohol gently removed after fermentation. And that’s exactly what makes production so complex (and pricey). Because here’s the thing: alcohol carries flavor. Taking it out without stripping the wine of its character? That’s an art form. Behind it all is a clever bit of tech designed to do one thing: remove the alcohol while (hopefully) keeping the taste.
There are two main methods to remove alcohol from wine:
- Vacuum distillation: The wine is distilled under vacuum at a low temperature (around 30°C). This allows the alcohol to evaporate while preserving as much aroma as possible. Theoretically, those aromas are then added back.
- Reverse osmosis: The wine is filtered through special membranes that separate alcohol, water, and small aroma molecules. The alcohol is removed, and the rest is mixed back together. This method is more commonly used to reduce alcohol content rather than eliminate it completely.
Sugar, Calories & Additives – How Healthy Is Non Alcoholic Red Wine?
A common criticism of non alcoholic wine are the supposedly unhealthy ingredients. You often hear: “It’s full of sugar and packed with calories!” But is that true?
Calories: in reality, regular wine tends to have more calories – because of the alcohol. So, good news for those watching their figure: non-alcoholic wine contains up to 70% fewer calories than traditional wine, with sugar content usually sitting at just under 4 g per 100 ml. Whether it’s sweetened with sucrose or grape must? Check the label.
Additives & Labeling: even conventional wine often contains more than just grapes. That’s why, starting December 8, 2023, new labeling requirements apply. Until now, EU law classified wine as a luxury good rather than a food product. This meant winemakers weren’t required to list additives or processing aids. That has changed now.
Non alcoholic White Wines – Ingredient Overview
| Producer | Product | Sugar Content | Calories per 100 g | Alcohol Content | Ingredients & Additives | Recommended Serving Temperature |
|---|---|---|---|---|---|---|
| III FREUNDE | Riesling Null | 4.5 g/100 ml | 21 kcal | 0 % | Dealcoholized wine, carbon dioxide, antioxidants: ascorbic acid and sulfur dioxide | 10–12 °C |
| Andreas Männle | Blanc de Blancs | 5 g/100 ml | 26 kcal | < 0.5 % | Grapes, acidity regulators, carbon dioxide, stabilizers: metatartaric acid, preservative: sulfites | n/a |
| Bähr | VINOPUR WEISS Edition Muscat | 4.7 g/100 ml | 22 kcal | < 0.5 % | Grapes, carbonation, stabilizer: metatartaric acid, preservatives and antioxidants: sulfur dioxide, L-ascorbic acid, dimethyldicarbonate | 6–8 °C |
| Bergdolt-Reif & Nett | Reverse Sauvignon Blanc | 2.9 g/100 ml | 13.5 kcal | 0.5 % | Grapes, rectified concentrated grape must, carbonation, preservatives: sulfites | 10–12 °C |
| Carl Jung GmbH | Chardonnay | 4 g/100 ml | 20 kcal | < 0.5 % | Preservative: sulfur dioxide, sulfites | 6–8 °C |
| Kolonne Null | Riesling | 2.8 g/100 ml | 16 kcal | 0 % | Dealcoholized wine from organic farming, rectified concentrated grape must, carbonation, preservative: sulfur dioxide, preservatives: sulfites | 6–8 °C |
| Leitz | Eins, Zwei, Zero Riesling (dealcoholized) | 3.8 g/100 ml | 17 kcal | 0 % | Grapes, rectified concentrated grape must, preservatives: sulfites, dimethyldicarbonate | n/a |
| Mayer am Pfarrplatz | Mayer Alkoholfrei Riesling | 3.3 g/100 ml | 23 kcal | < 0 % | Sulfites | 9–11 °C |
| Michel Schneider | Chardonnay Alkoholfrei | 6.5 g/100 ml | 32 kcal | 0 % | Dealcoholized wine, rectified concentrated grape must, preservative: sulfur dioxide, sulfites | 8–10 °C |
| SOBERCIETY | Missed You Sauvignon Blanc (dealcoholized) | 2.4 g/100 ml | 14 kcal | < 0.5 % | Dealcoholized wine (grapes, concentrated grape must), carbonation, preservative: E242, sulfur dioxide | 8–12 °C |
| St. Antony | Pinot Blanc | 2.7 g/100 ml | 17.5 kcal | < 0.5 % | Grapes, rectified concentrated grape must, carbon dioxide, preservative: sulfites | n/a |
| Torres | Natureo Blanco Muscat | 3.8 g/100 ml | 19 kcal | 0 % | Dealcoholized wine, preservatives: E242, sulfur dioxide | 7–9 °C |
Despite the lower calorie count, the search for the best non-alcoholic white wine can be disappointing. After alcohol removal, the wine is often unbalanced – lacking structure, body, and sometimes even the characteristic acidity. That’s why it’s adjusted afterward, usually with:
- Grape must or sugar – to round off the flavor
- CO₂ – for a fresher note
- Sulfites (SO₂) – for preservation, just like in regular wine
How “Non Alcoholic” Is Non Alcoholic White Wine Really?
To be officially labeled alcohol free, a wine must contain no more than 0.5% residual alcohol – about the same as many fruit juices or fermented foods. Nearly half of the wines in our lineup are completely non alcoholic at 0.0%. In our “Best non alcoholic White Wine” review, that includes: Natureo Blanco Muscat by Torres, the Rieslings from Kolonne Null, Leitz and III Freunde, and the Chardonnay from Michel Schneider. Any wine under 0.5% is considered safe – even for pregnant women and anyone avoiding alcohol for personal or medical reasons. That tiny trace of alcohol is found naturally in everyday foods like sourdough bread, grape juice, or a ripe banana.
How Long Does Non Alcoholic White Wine Last?
White wine with no alcohol is a fresh product – think of it like apple juice. It doesn’t last as long as traditional wine. Once opened, the lack of alcohol makes it more vulnerable to oxidation and microbial spoilage. So once the bottle’s open, it’s best to drink it fairly quickly – or get creative: leftovers are perfect for sauces or even non alcoholic mulled wine.
Unopened:
- Shelf life of at least 6–12 months (depending on the manufacturer).
- The best-before date (BBD) is a guideline, but the wine is still drinkable beyond that most of the time.
Opened:
- In the fridge: 3-5 days – after that, it loses significant flavor and freshness.
- With a vacuum pump or protective gas: up to 7 days.
Tip:
- Always store tightly sealed and in a cool place.
- If it starts smelling like vinegar or overripe grape juice: toss it!
Non Alcoholic White Wines Reviewed – 6 Takeaways
1. Bottle Design: Somewhere Between Kitsch and Class
What does an non alcoholic white wine look like if it wants to be taken seriously? Some go the classic route: Bordeaux bottle, serif fonts, gold trim. Others go bold with minimalist labels and modern branding – basically, “We’re different, deal with it.” Our takeaway: Great design strikes a balance. It looks premium and current without drifting into hipster cliché or bargain-bin vibes.
2. The First Sip? Kind of a Letdown
In the glass: everything looks right – pale color, delicate pear and lemon aromas, a touch of fizz. On the palate? Disappointment. It tastes like a flat apple spritzer or sparkling wine that’s been open in the fridge since New Year’s. You stare at the glass, the label, the wall – and start questioning everything.
Takeaway: Many non alcoholic white wines don’t taste like wine at first. But stick with it – it’s part of the journey.
3. It’s Not Just the Buzz That’s Missing
Alcohol holds things together. It connects aromas, adds structure, gives that smooth, full mouthfeel. Without it, a lot of wines feel thin and hollow. The finish? Often disappears before it even begins.
Learning: Alcohol isn’t the bad guy – it’s a key to quality. Take it out, and you need real skill to fill that gap. Otherwise, all that’s left is a label.
4. The Line Between Non Alcoholic Wine and Sparkling Blurs
Many of the wines we tested surprised us with freshness, bright acidity, even a light fizz – more sparkling wine than classic still white. So if you’re expecting flat fruit and low character, think again.
This new generation is lively, playful – and sometimes just a sparkling wine in disguise.
5. Acidity Is the New Tannin
Body? Not really. What’s left is acidity – sometimes refreshingly zesty, sometimes as sharp as an over-squeezed lemon sorbet. Go too far, and the wine tastes like childhood memories of sour candy.
Takeaway: Acidity needs balance. Without it, the wine veers into the harsh zone. Or, as one of our testers put it:
I’d maybe use this as salad dressing.
6. On Its Own? Not a Chance.
Many non alcoholic white wines fall flat when sipped solo. But paired with the right food – sushi, Thai curry, summer salads – they suddenly come alive: fresh, light, balanced Takeaway: Not every wine is a solo act. Some need the stage (a.k.a. your plate) to truly shine.
Hangover After an Non Alcoholic Tasting?
Hangover despite dealcoholized wine? Is that even possible – and if so, why? Surprisingly, yes. That foggy, sluggish “hangover feeling” can hit even after sipping zero-percent wines. But it’s usually not the (missing) alcohol to blame – it’s other factors:
1. Sugar and Sulfites
Non alcoholic wines often contain more residual sugar or added preservatives like sulfites. Sugar spikes and crashes can mess with your blood sugar, leading to headaches and fatigue. And some people are sensitive to sulfites, which can trigger hangover-like symptoms.
2. Histamines and Other Biogenic Amines
Like regular wine, alcohol free versions can still contain histamine. For anyone with a histamine intolerance, that can mean headaches, dizziness, nausea – even palpitations.
3. Dehydration
No alcohol doesn’t mean no dehydration. Many people forget to drink enough water when sipping wine, non alcoholic or not. The result? Dehydration symptoms like headaches and low energy.
4. Psychological Effects or “Placebo Hangover”
Your brain often links the taste and setting of wine drinking with what comes after – a hangover. Expectations and subconscious conditioning can trick your body into mimicking those symptoms.
So yes, a hangover-like feeling after alcohol free white wine is totally possible – just not because of the alcohol. The real culprits? Sugar, sulfites, histamines, or just not drinking enough water.
Zero Booze, Full Choice – Where to Find Great Alcohol Free Wine
From bland supermarket vibes to sleek design-shop cool – as demand grows, more and more platforms are popping up to offer non alcoholic drinks. We’ve picked out three of the most stylish, well-curated shops and marketplaces from the crowd. Get inspired!
1. Far From Ordinary: Honest & Rare
From alcohol free craft beers to small-batch sparkling wines, Honest & Rare brings together handmade drinks and rare foodie finds from small producers. Launched in 2019 in Berlin by Yascha Roshani and Alex, the platform is a deliberate alternative to supermarket sameness. Whether you’re into booze-free gin, fermented sodas or natural wines without the buzz – the non alcoholic lineup here is way bigger (and cooler) than you’d expect.
2. Sober Is the New Sexy? Head to SOBERCIETY.
No interest in hangovers or losing control? SOBERCIETY has your back with a curated lineup of drinks that prove pleasure doesn’t need alcohol. Their motto? “Taste Beyond Alcohol.” The Berlin-based brand isn’t about offering knockoffs of boozy classics – it’s all about bold, full-flavored alternatives. From sparkling wine to aperitifs, everything is carefully selected with input from top bartenders.
3. Nothing Bland About It – World of NIX Delivers
Founded in 2021 by Frederike de Groot and Wim Boekema, World of NIX is Europe’s first non alcoholic spirits store – both brick-and-mortar and online. Their mission? To inspire people to drink less alcohol without giving up style or enjoyment. Instead of generic substitutes, you’ll find handpicked highlights: dealcoholized wines, sparkling teas, kombucha and bold ginger elixirs – all with real character. Still think non alcoholic is boring? You clearly haven’t been to World of NIX.
Which One Is the Best Non Alcoholic White Wine? – Our Best in Test, Best Buy and Flop
Compared to non alcoholic red, white was a lot more fun to taste. That’s down to a few things: white wine is served cooler, it naturally feels fresher, and acidity can really help balance things out. Plus, a touch of carbonation can totally transform the mouthfeel – something that doesn’t work as well with reds. Check out the individual reviews to see how each alcohol free white performed, who took the crown as test winner and top buy – and which one came in dead last.
Best Alcohol Free White Wine Reviewed: SOBERCIETY “Missed You Sauvignon Blanc non alcoholic”
SOBERCIETY – The New Sobriety, Bottled
Online marketplace, guide, community – SOBERCIETY is a digital platform for anyone living (or wanting to live) non alcoholic without sacrificing enjoyment. From booze-free gin to sparkling alternatives, everything here is 0% ABV but 100% style. SOBERCIETY offers non alcoholic wines from various producers – and with the Sauvignon they submitted, they’re also launching their own line. The wine isn’t estate-grown, but created in collaboration with select German wineries. Clean design, clear message: no alcohol, no compromise.
But we wanted to know: how much Riesling soul is really in this bottle – and how much is just clever branding? Are we drinking great wine – or just a sip of the zeitgeist?
Test Winner: Missed You Sauvignon Blanc – For a Laid-Back Summer Lifestyle
- Price: € 15.90
- Grape variety: Sauvignon Blanc
- Bottle design: Elegant bottle with a raw, mystical label aesthetic
- Colour: Straw yellow
- Nose: Fresh, with citrus notes, tropical fruit, and grassy undertones
- Taste: A balanced interplay of acidity and sweetness – fresh and fruity
The name says it all: if you’ve been missing a truly good non alcoholic Sauvignon Blanc, look no further. The nose alone draws you in – intensely fresh with citrus notes, tropical fruit, and that signature grassy edge. On the palate, “Missed You” shows real class: ripe tropical flavors, noticeable but perfectly balanced acidity, and a refreshing character that fits right in with a laid-back summer lifestyle – from picnic blanket to sundowner. With just 2.4 g/100 ml of residual sugar, this non alcoholic wine never feels sticky or heavy. Instead, it leaves a crisp, lively impression – and yes, a finish that lingers longer than most wines in our test. At €15, “Missed You” is definitely on the pricier side – but here, the full package delivers. No surprise this Sauvignon Blanc took home the title of Best in Test.
Our Best Buy in the non alcoholic White Wine Test: III FREUNDE “Riesling Null”
III FREUNDE – When Three Become Two, There’s More Wine for Everyone
Three friends set out to make wine – now only two remain. Juliane Eller, who co-founded the III FREUNDE label with Joko Winterscheidt and Matthias Schweighöfer, has since left the project. What’s left: Joko, Matthias – and their vision of easygoing, crowd-pleasing wines. The concept? More after-work than fine dining. Pinot Gris, Riesling, Rosé – wines that don’t try to impress, they just want to be enjoyed. But does the laid-back vibe still hold up without the winemaker on board – and more importantly: without the alcohol?
Top Buy: Riesling Null – Looks, Nose, Taste: It All Checks Out
- Price: € 9.90
- Grape Variety: Riesling
- Bottle Design: Minimalist, cool aesthetic
- Color: Straw yellow
- Nose: Fresh, fruit-forward, with a hint of minerality
- Taste: Fruity, balanced, with subtle mineral notes
With their non alcoholic Riesling, the remaining II Freunde prove they’ve got great chemistry – not just on screen, but in the bottle too. Notes of peach, lime, and a gentle fizz bring easy-drinking vibes and a well-rounded mouthfeel – not too bold, not too boring. Is it mainstream? Sure. But in the best possible way. This dealcoholized wine is well-crafted, approachable, and genuinely enjoyable. The label design is one of the best in our lineup and gives the whole package a stylish finishing touch. If you’re into Riesling, you’ll be surprised how much of the original shines through here – all with 0.0% alcohol. No drama, no wild card – just a well-balanced all-rounder and the best Riesling in the review. Best Buy!
The Loser in the Race for Best Non Alcoholic White Wine: Michel Schneider “Chardonnay Alkoholfrei”
Michel Schneider – Chardonnay for the Masses
Anyone who’s ever browsed a German supermarket has likely walked past it: Michel Schneider – the brand built for mass appeal. Whether it’s REWE, EDEKA, Kaufland or online discounters, this wine shows up wherever shoppers don’t want to overthink their choices. Michel Schneider is part of the Reh Kendermann group, one of Germany’s largest wine producers, headquartered in Bingen am Rhein. For over a decade now, they’ve also offered dealcoholized versions – aimed at delivering easy-drinking wines for a broad audience. But does this supermarket staple have more to offer than just everyday convenience?
Chardonnay Alcohol Free – One Glass of Teen Disco, Please
- Price: € 4.99 – € 5.99
- Grape Variety: Chardonnay
- Bottle Design: loud and tacky – more cheap liquor bottle than classy wine
- Color: pale yellow
- Nose: overpowering acidity
- Taste: overly sweet, with an artificial aftertaste
The bottle alone screams mass-market rather than wine enjoyment – and unfortunately, what’s inside follows suit. The smell is vaguely wine-like, with a hint of acidity. But any hope of real drinking pleasure fades fast. What ends up in the glass is a sticky-sweet liquid with 6.5 g of sugar per 100 ml, a fake-tasting finish, and barely a trace of sparkle. The aftertaste of this non alcoholic wine? Flat, stale, and anything but elegant. Wondering what a Red Bull mix with grape extract might taste like? Voilà. At best, you could call this a starter wine for 15-year-olds trying to look grown-up – though even they’d have better options. This Chardonnay has as much to do with real wine as the bottle does with good design – in other words: nothing. Too sweet, too artificial, not enough fizz – a wine that begs you to stop after the first sip. The clear loser in this test.
The Remaining Non Alcoholic White Wines in this Review
Weingut Mayer am Pfarrplatz – Rethinking Viennese Wine Culture
The historic winery Mayer am Pfarrplatz proudly calls itself the “essence of Viennese wine culture” – and with roots dating back to 1683, it’s got the heritage to back it up. Its vineyards are located entirely within the city limits of Vienna – a true rarity and a strong nod to the city’s urban winemaking tradition. For decades, Mayer am Pfarrplatz has stood for top-quality wines full of character. But the Viennese are anything but stuck in the past: instead of resting on tradition, the winery is embracing innovation with a new non alcoholic wine line that blends classic winemaking with state-of-the-art dealcoholization techniques. These wines are aimed at people who choose to skip the alcohol, but still want to experience the unmistakable soul of real Viennese wine. Does it work? We gave it a try.
Mayer Alkoholfrei Riesling – Haloed, But Not Heavenly
- Price: €13
- Grape Variety: Riesling
- Bottle Design: simple, classic, understated – with a sweet halo detail on the label
- Color: very pale, almost colorless
- Nose: clearly wine-like, but with a slightly artificial edge
- Taste: noticeably off-dry, pleasant acidity, lightly sparkling
Mayer am Pfarrplatz calls its non alcoholic Riesling “the glass of wine with the halo” – and the image fits: bright, clear, approachable, and with a saintly 0.0% ABV. At first sip, it’s pleasant – fruity, smooth, easy to like. But the charm wears off quickly. The crisp tension and acidity you’d expect from a classic Riesling are a bit underplayed here. Sweetness takes center stage, softening the non alcoholic wine’s energy and structure. The overall impression? Friendly and easygoing – but not particularly memorable. If you’re looking for an elegant, finely tuned Riesling, you might find yourself wishing for a little more personality. At €13, this one stays behind the parish walls: solid, but far from divine.
Leitz – Riesling from the Rheingau. And From the Supermarket.
From a small family winery to a global Riesling name: Johannes Leitz has turned his estate into one of the most recognized Riesling producers out there – internationally celebrated, award-winning, and impressively accessible. His non alcoholic line EINS-ZWEI-ZERO isn’t just found in specialty wine shops, but also on the shelves of REWE, ALDI Süd, and beyond – it’s pretty much everywhere. But wide distribution doesn’t always mean top quality. Or does it? We wanted to know: how much Rheingau character is left in the bottle… when it’s sitting between instant soup and frozen pizza?
EINS-ZWEI-ZERO Riesling Dealcoholized – Light Riesling, But Legit
- Price: € 8.50
- Grape Variety: Riesling
- Bottle Design: slightly princessy, with a silver handcrafted look
- Color: pale yellow
- Nose: like a white wine spritzer – watery and tart
- Taste: fresh citrus, floral hints, light minerality
A straightforward, non alcoholic Riesling that doesn’t try to be more than it is – and that’s exactly what makes it likeable. The nose is subtle: tangy and light, not particularly deep – more white wine spritzer than grand Riesling moment. On the palate: citrus freshness, green apple, a hint of peach, and that stony minerality Riesling fans love. There’s lively acidity, and a touch of carbonation gives it a pleasant mouthfeel. There’s nothing wild or complex happening here, but what you do get is clarity and refreshment in the glass. If you’re looking for no-fuss, alcohol free Riesling, EINS-ZWEI-ZERO is a solid pick – whether at the supermarket or online.
Carl Jung – A Pioneer of Non Alcoholic Wine
“Wine needs flavor, not alcohol.” With this motto, Carl Jung stands out as one of the most traditional and established names in the non alcoholic wine world. Back in 1908, this family-owned company developed a patented method for dealcoholizing wine – which makes it one of the true trailblazers in the field. Today, Carl Jung offers a broad range, from classic grape varieties to sparkling wines. Their focus? Low-calorie wines with minimal residual sugar, crafted using gentle processing methods to retain as much aroma as possible.
Carl Jung enters the race with the most affordable wine in this test – right alongside Michel Schneider. But is the Carl Jung Chardonnay just a good deal, or does the lower price also show on the palate?
Carl Jung Chardonnay – Quiet in the Glass, Quickly Forgotten
- Price: € 5.99
- Grape Variety: Chardonnay
- Bottle Design: tasteless – aiming for elegance, but missing the mark
- Color: pale gold
- Nose: a whisper of nothing
- Taste: subtle notes of citrus and apple
This non alcoholic Chardonnay starts off shy – almost neutral on the nose, with the faintest hint of fruit that only cautiously emerges after a few minutes. If you’re hoping for a bold bouquet, you’ll be waiting a while. On the palate, it’s just as reserved: a sweet-ish, off-dry start with gentle citrus notes, but nothing particularly memorable. It quickly fades into a thin, watery finish that leaves behind an uninspired mouthfeel. A wine with a pleasant aftertaste? Wishful thinking. That said, there’s nothing offensive here – but also not much to get excited about. The acidity is mild, the wine is easy enough to drink – just a little boring.
A stripped-down Chardonnay for those who prefer their glass without surprises.
Bergdolt Reif & Nett – Reverse, But Not Regressive
The winery Bergdolt Reif & Nett from Germany’s Palatinate region may sound like a duo, but it’s a single (and noteworthy) name. Frequently awarded and known for being young, innovative, and quality-focused, the winery moves confidently between traditional craftsmanship and playful experimentation.Their non alcoholic line Reverse is part of their so-called “Concept Wines” – the winery’s own creative playground, where new ideas are free to unfold. The goal? Wines that are different – but still full of character.
Reverse Sauvignon Blanc – In Search of Balance
- Price: from € 10.97
- Grape Variety: Sauvignon Blanc
- Bottle Design: hobby-designer vibes
- Color: pale yellow
- Nose: mildly fruity
- Taste: dry, but rather flat
The label aims for hip minimalism – black and white, clean, modern. The result? A weak design that feels more like a limited-edition bottle for a corporate event. On the nose, there’s a soft, grapey sweetness – subtle but pleasant. On the palate, the winery’s promised “lively acidity” shows up fast – though for us, a bit too much so. The mouthfeel leans more toward sparkling mineral water than classic Sauvignon Blanc, and the flavors stay fairly muted. That said, Reverse stays dry and light, without any cloying sweetness. It’s an unremarkable non alcoholic wine that’s clearly well-intended (Nett, as the name hints), but hasn’t quite nailed the balance between freshness, fruit, and drinkability just yet.
Kolonne Null – Non Alcoholic Wine Without Compromise
Berlin-based label Kolonne Null is all about premium non alcoholic wines – without artificial flavors, colorings, or additives. Instead of mass production, the focus here is on craftsmanship and close collaboration with renowned wineries. The goal? To refine vintage wines and cuvées to a point where they impress even without the alcohol. As a trendsetter in the non alcoholic wine space, Kolonne Null blends sustainability with a modern lifestyle, speaking to a younger crowd that’s all about mindful drinking and conscious enjoyment.
They fine-tune their base wines meticulously until the result hits the mark – because Kolonne Null doesn’t want to be just a substitute, but a true alternative. Does it deliver? We put it to the test.
Kolonne Null Sauvignon Blanc (2024) – Easy Drinking with Style
- Price: € 9.90
- Grape Variety: Sauvignon Blanc
- Bottle Design: cool Art Deco design
- Color: pale yellow
- Nose: subtle hint of tropical fruit
- Taste: well-balanced acidity and sweetness, passion fruit notes
The 2024 Sauvignon Blanc starts off shy on the nose – those tropical notes are there, but not front and center. On the palate, though, the wine shows its strength: rounded and balanced, with noticeable residual sweetness wrapped in a fine, fruity acidity, and lifted by a gentle touch of fizz. The mouthfeel? Soft, almost creamy – but never dull. Tropical fruit meets easy drinking, but done right. A definite crowd-pleaser – just with a little more finesse. If you’re looking for an non alcoholic Sauvignon Blanc with charm, this is a solid pick. Not wildly complex, but honest, well-balanced, and totally summer-ready – only narrowly missing our Top Buy badge.
Andreas Männle – Black Forest Tradition, Now Buzz-Free
In the heart of Baden lies the family-run winery Andreas Männle – known for its fruit-driven wines from steep slopes, multiple awards, and deep roots in the Black Forest region.
Here, sustainability isn’t a marketing slogan – it’s part of daily life. Green-covered vine rows, eco-friendly crop protection, and a CO₂-efficient operation prove that winemaking can go hand in hand with care for nature and climate. The focus? Always on quality and character. Typically, this means Spätburgunder, Riesling & Co. – with bold flavor and serious ABV. But now the OH-groups are taking a backseat: with Blanc de Blancs, the winery launches its first non alcoholic wine. The message is clear: Black Forest quality doesn’t need a buzz. But the real question is – does it taste the part?
Blanc de Blancs – Big Promises, Little Wow
- Price: € 9.90
- Grape Varieties: Scheurebe, Gewürztraminer
- Bottle Design: traditional, understated
- Color: light straw yellow with a soft shimmer
- Nose: sweet and tropical, full of promise
- Taste: slightly bland, a little sweet
On the nose, Blanc de Blancs starts strong – intense tropical aromas that hint at a bold, New Zealand-style white. But the palate doesn’t quite deliver on that promise. Instead of fruity complexity, you get a pleasant, slightly off-dry white that plays it safe in the middle of the road. No off-notes, no major missteps – but also, no real spark. If you’re after a friendly, no-fuss intro to non alcoholic wine, this one fits the bill. But if you’re looking for depth, character, or surprise in the glass, you might be left wanting more. It’s the winery’s first foray into the alcohol free world – and you can tell.
Torres – Spanish Wine Tradition Meets Non Alcoholic Innovation
Spanish winery Torres is one of the most respected names in the country’s wine world. Since 1870, this family-run estate has been known for high-quality wines with a strong sense of terroir, a focus on sustainability, and a forward-thinking approach. With its Natureo line, Torres offer an non alcoholic alternative built on classic grape varieties and a particularly gentle dealcoholization process. The method: grapes are harvested early and vinified traditionally, then the alcohol is carefully removed using a specialized technique to bring it down to 0.0%. The goal is to retain the wine’s character – minus the alcohol.
Torres appeals more to traditional wine lovers and stays away from flashy lifestyle marketing.
Torres Natureo Blanco Muscat (2024) – Muscat, Slightly Over the Top
- Price: € 8.99
- Grape Variety: Muscat
- Bottle Design: playful
- Nose: floral, perfumed
- Taste: floral, off-dry to semi-sweet, citrus notes, peach
With a cheerful, almost playful label, the bold “0.0%” on the front sends a clear message: non alcoholic – and proud of it! On the nose, the Muscat delivers a strong, floral-fruity aroma that some might find a little too intense. On the palate, it’s distinctly Muscat-driven, with notes of peach, rose, and a citrusy finish. Despite having no artificial additives, the flavor profile comes across as a bit exaggerated – definitely a conversation starter. This is an alcohol free wine that polarizes in our review. If you love Muscat and enjoy a boldly floral profile, this one’s for you. Everyone else? Maybe take a sniff before you commit.
Weingut Bähr – Subtle Vibes, Strong Values
Amid the sea of stylish brands and big names, Weingut Bähr almost comes across as modest – despite being the first winery ever to receive the Bundesehrenpreis (Federal Honor Award) for non alcoholic wines and sparkling Seccos. Their online presence is down-to-earth, with little in the way of flashy marketing – but a clear mission: to create honest, alcohol free wines for everyday enjoyment. In fact, Bähr are one of the few wineries to focus exclusively on dealcoholized wines and Seccos, and their work is regularly recognized at both national and international competitions. The Muscat in our test comes from their VINOPUR line, where each wine is paired with a musical instrument – because, as they put it, sound and character should be felt in the glass too.
VINOPUR WEISS Edition Muscat – Lost in Sound
- Price: € 16
- Grape Variety: Yellow Muscat
- Bottle Design: tradition meets teddy bear
- Color: unusually pale for a Muscat
- Nose: promising, clear grape-forward floral Muscat profile
- Taste: starts off fruity and aromatic, with an unconventional finish
According to the label, this Edition Muscat is paired with the sound of a flugelhorn. But what does a flugelhorn taste like? Smooth, mellow, soft? Or more on the brassy side? The design walks a strange line – somewhere between traditional wine aesthetics, a cute seal, and a vague attempt at modern flair. On the nose, it’s a clear win: classic Muscat character, floral and grape-rich. But during the tasting, this priciest wine in our lineup proved divisive. Some found VINOPUR WEISS borderline off-putting – after a promising off-dry fruitiness, an odd umami-like flavor creeps in, followed by a lingering bitterness that stuck around too long.
Others appreciated the full-bodied, grape-forward intensity of the Muscat grape. The “soft sound of the flugelhorn” leaves us… a little unsure what to make of it.
St. Antony – Somewhere Between Banksy, Biodynamics, and a Podcast
Prestigious vineyards, bold names, serious ambitions – Weingut St. Antony has a reputation that echoes loudly. Certified organic, a proud member of the VDP, and design-savvy to the core, this winery isn’t afraid to shake things up. Under the direction of Dirk Würtz, the once-traditional estate has transformed into a hub for bold ideas: the virtual wine bar “Dieter,” their own podcast “Dieter’s Weinbar” (where politics and religion are also fair game), and creative collabs like a “Love & Hope Rosé” featuring a Banksy-style label – all show a strong sense of identity and vision. And when it comes to dealcoholized enjoyment, they don’t stop at 12.5% ABV. With non alcoholic wines and proxies, St. Antony proves that strong values don’t depend on alcohol content.
Pinot Blanc Non Alcoholic – Authentic, Balanced, and Refreshingly Different
- Price: € 10.80
- Grape Variety: Pinot Blanc
- Bottle Design: minimalist, clean, stylish – classic Burgundy bottle
- Color: pale greenish-yellow
- Nose: pleasantly fresh, apple
- Taste: balanced residual sweetness and acidity, lightly mineral, slightly sparkling
Minimalist, clean, and elegant – that’s how the bottle presents itself, and the dealcoholized Pinot Blanc from St. Antony follows suit. On the nose: fresh, pleasant, with a touch of minerality. On the palate, it shines with balanced aromatics – also fresh, delicately mineral, and offering a well-tuned interplay of subtle sweetness (just 2.7 g sugar per 100 ml) and well-integrated acidity. Compared to many other non alcoholic wines in this review, St. Antony delivers more complexity and a sharper acidity – bringing it surprisingly close to the taste and feel of a traditional white wine. No surprise it ranked near the top of our list. Bottom line: it’s fun, full of personality – and proof that non alcoholic doesn’t have to taste like a kids’ party.
Non alcoholic white wine? Our review had everything from No to Go. The differences were huge: the best bottles genuinely surprised us – with character, clarity, and freshness. But not every pour was a match made in summer heaven. Some sparked more raised eyebrows than sunset vibes. Bottom line? A whole lot of easy drinking, a whole lot of summer in the glass – zero booze, but definitely not zero impact.
Words: Susanne Feddersen, Felicia Nastal Photos: Robin Schmitt
